SINU Library Search for 'su:Food and su:Safety measures. and holdingbranch:04'

Food safety management programs :

By Newslow, Debby L.,. London : CRC Press 2014 . 363 pages : 25 cm.. 9781439826799 (hardback : acidfree paper) | 143982679X (hardback : acidfree paper)

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HACCP : principles and applications /

New York : Chapman & Hall, 1992 . 212 pages ; , Includes Index 23 cm.. 9781468488203

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Food preservation techniques /

Boca Raton : | Cambridge : CRC Press ; | Woodhead, 2003 . xvii, 581 p. : 24 cm.. 185573530X | 0849317576 (CRC)

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