Oil: a concise guide to most important product on earth
by Yeomans, Matthew
Published by : The New Press Physical details: 256 pages : illustrated ; 19 cm. ISBN:159558028x. Year: 2005 List(s) this item appears in: KUK-04/15| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Kukum Library General Stacks | K 338.272820973 YEO (Browse shelf) | 15/911-K | Available | 41555 |
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| K 338.19 ENV The Environmental Food Crisis : | K 338.191734 RUR Rural women and food security : | K 338.19953 FOO Food security for Papua New Guinea : | K 338.272820973 YEO Oil: a concise guide to most important product on earth | K 338.3 BEL Food from the sea : | K 338.3 LAW Economics of fisheries development / | K 338.3 PRO Proceedings of the Conference on the handling, processing and marketing of tropical fish, held in London, 5th-9th July 1976. |
Includes index.


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