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Fisheries management.

Additional authors: Food and Agriculture Organization of the United Nations.
Series: FAO technical guidelines for responsible fisheries, 1020-5292 ; . 4 Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: vii, 82 p. ; 21 cm. ISBN:9251039623.
Subject(s): Fishery management.
Year: 1997
Online resources:
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Item type Current location Call number Copy number Status Date due Barcode
General Collection General Collection Ranadi Library
General Stacks 		R 639.2/068 FIS (Browse shelf) 11/100-R Available 31254

"These guidelines have been produced to support the implementation of article 7 of the Code of conduct for responsible fisheries,with some reference to article 12"--p. iv.

"M-43"--T.p. verso.

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